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CHEWY CHOCOLATE COOKIES Yum
The BEST Chocolate Cookies with a crispy outside and soft, fudgy center! Your friends and family will beg you for the recipe!
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Prep Time 15 minutes
Cook Time 15 minutes
Servings
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Instructions
  1. Preheat oven to 350ยบ F. Cream butter and 2 cups of sugar in a large mixing bowl (leave remaining 1/4 cup of sugar to roll dough in). Add eggs and vanilla and blend well.
  2. Combine flour, cocoa, baking soda, and salt. Blend into creamed mixture.
  3. Using a spoon or cookie scoop, roll dough into balls, then roll in the 1/4 cup of sugar set aside. Then drop mixture onto uncreased cookie sheet.
  4. Bake for 8-9 minutes. They will puff up slightly during baking and flatten upon cooling. Cool on a cookie sheet until set, about one minute, then move to wire rack to cool completely.
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